Smoked Ham & Broccolini Pizzas
Enjoy this absolutely delicious pizza. Made with the best ingredients it's too good not to try!
Ingredients
- 1/2 red onion, finely sliced
- 1 bunch broccolini, ends trimmed, sliced lengthways
- 2/3 cup canned no added salt diced tomatoes
- 2 tbs chilli sauce (optional)
- 1/2 cup parmesan, grated
- 2 wholemeal pizza bases
- 100g smoked ham, shaved
- 1 tbs olive oil
- 250g baby bocconcini, torn
Method
- Preheat oven to 220°C. Place 2 pizza trays in oven to preheat.
- Place pizza bases on sheets of baking paper. Roughly mash tomatoes with a fork and stir in chilli sauce, if using. Spread sauce over bases. Place bases with baking paper on pizza trays and bake for 5 minutes.
- Tear ham and place on pizzas. Toss broccolini with oil and arrange on pizzas with bocconcini, onion and parmesan. Bake for 12 minutes or until bases are crisp and cheese is bubbling. Slice and serve.
