Ginger Pork Noodles

A flavoursome meal that is sure to be a favourite with your family.

  • Serves 4
  • 5 mins to prepare
  • 15 mins to cook
  • Print Recipe
  • Rate this listing
    0 vote


250g noodles/spaghetti
1 medium onion, diced
2-3 cloves garlic, crushed
2 tsp canola or rice bran oil
400g pork steak, diced
3 tsp grated root ginger
4 cups sliced mixed vegetables

Cooking Instructions

1. Cook the spaghetti according to packet instructions.
2. Sauté onion and garlic in oil for 2 minutes. Add pork and stir-fry for 5 minutes.
3. Add ginger. Cook for 1 minute.
4. Add vegetables. Cook 4-5 minutes.
5. Mix noodles through the pork mix and serve.

Hints & Tips

Alternatives: Use frozen vegetables if you don't have any fresh vegetables.
Value added tip: Choose seasonal vegetables to make your meals more economical.

Liked this recipe? rate and share it


logo logo